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Classic Crisco Flaky 9" Pie Crust Recipe

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This recipe for Classic Crisco Flaky 9" Pie Crust, by , is from The Bartlett Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Launa Godfrey

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 tsp. salt
3/4 c. shortening
5 tbsp. ice cold water

Directions:
Directions:
Cut shortening into flour and salt with a pastry blender. Add ice water and blend until the mixture becomes dough. Divide into two equal balls. Roll one at a time between sheets of waxed paper. Prepare for pie.

Preparation Time:
Preparation Time:
10 min.

 

 

 

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