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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Tuscan Bloody Mary Recipe

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This recipe for Tuscan Bloody Mary is from Mia Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 oz tomato juice
1 1/2 oz. Grey Goose Vodka
2 tsp fresh lemon juice
1 tsp hot sauce
fresh ground black pepper
1/2 tsp fresh basil, minced
pinch of celery salt
pinch of gray salt
ice
celery stalk for garnish
Directions:
Directions:
Mix all ingredients together except the celery stalk. Strain and pour into a frozen highball glass that been rimmed with salt and pepper. Sdd the celery stalk and a sprig of fresh basil and drink up.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
The basil in this drink makes it unbelievable. Add a bit more hot sauce if you're on the brave side.

 

 

 

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