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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

BOILED CORN Recipe

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This recipe for BOILED CORN is from The YVONNE AFRICAN MENU Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Corn
water
salt
Directions:
Directions:
wash the corn and place in a pot and enough water, add salt to taste and cook until the corn is soft. Drain the water from the corn. serve as a side meal.

 

 

 

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