"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Date Roll...Allie's Favorite Recipe

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This recipe for Date Roll...Allie's Favorite, by , is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise Rouillier Bourgeois

Category:
Category:

Ingredients:  
Ingredients:  
5 cups sugar
1 lb. dates chopped
2 cups milk (whole)
1 1/2 cups chopped pecans
2 teaspoons vanilla

Directions:
Directions:
Cook 1/2 ingredients to a soft ball, add 3/4 cups pecan and vanilla, beat and roll into wet towel.

Personal Notes:
Personal Notes:
Eat until you get a belly ache!

 

 

 

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