Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Honey Mustard Chicken Kabobs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Honey Mustard Chicken Kabobs is from My Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c butter
½ c honey
¼ c Dijon mustard
½ tsp salt
½ tsp pepper
24 large mushrooms
1 ½ lb boneless, skinless chicken breasts cut into 1/½ inch pieces
24 pineapple chunks
24 chunks white onion
Directions:
Directions:
Melt butter in a small saucepan
Whisk in the honey, mustard, salt and pepper
Thread long metal skewers with mushrooms, chicken, onion and pineapple
Brush kabobs generously with sauce
Grill 6 inches above medium, indirect, heat for about 15 to 20 minutes
Turn once and baste frequently with sauce
Serve with remaining sauce on the side to be spooned over kabobs as desired
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour and 30 minutes
Personal Notes:
Personal Notes:
Simply wonderful!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

210W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!