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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Spinach Lasagna Recipe

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This recipe for Spinach Lasagna is from The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. spinach, thawed and drained
1 c. cottage cheese
1/2 c. parmesan cheese
1 onion, chopped and sauted until clear
3 c. tomato sauce
1 small can tomato paste
1/2 t. oregano
1/2 t. garlic powder
1/2 t. parsley flakes
1/2 t. basil
salt and pepper if desired
Cooked Lasagna noodles
2c. low fat mozzarella cheese
Directions:
Directions:
Mix spinach, cottage cheese, parmesan cheese, and onion. In separate bowl mix together tomato sauce, tomato paste, oregano, garlic, parsley, basil, salt and pepper. Use a 9x13 sprayed pan. Layer cooked lasagna noodles, then 1/3 spinach mixture, then 1/3 tomato sauce mixture. Repeat. layering (3 times). On top, put on the mozzarella cheese. Cover with foil and bake a 350 degrees for 45 minutes. Uncover and bake 15 minutes longer.

 

 

 

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