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Sherbet Punch Recipe

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This recipe for Sherbet Punch is from Jo Ann's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. orange juice
1/2 c. lemon juice
3 1/2 c. pineapple juice

3 c. sugar
1 quart water

1 quart chilled ginger ale
3 pints lemon (or rainbow) sherbet
Ice cubes
Directions:
Directions:
Boil sugar and water for 5 min. Let cool; add to chilled orange, lemon & pineapple juice. Pour over ice in punch bowl. Add ginger ale. Float scoops of sherbet on top.
Number Of Servings:
Number Of Servings:
40
Personal Notes:
Personal Notes:
This punch was served at my wedding!!! I found it again in Mom Walker's recipes--

 

 

 

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