Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Delcious Pot Roast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Delcious Pot Roast is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 1/2 lb. Chuck Roast
1 - 12oz. jar beef gravy
1 cup chopped onion
1 T. chili sauce
2 T. vinegar
1 T. brown sugar
1 T. horseradish
1 tsp. garlic salt
Directions:
Directions:
Mix gravy, onions, chili sauce, vinegar, brown sugar, horseradish and garlic salt and pour over browned beef.

Bake at 325 degrees, covered, for 3 to 4 hours. When meat is tender, thicken gravy and serve over potatoes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

747W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!