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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Sweet Romaine Salad Recipe

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This recipe for Sweet Romaine Salad is from School Librarian's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. oil
3/4 c. sugar
1/3 c vinegar
2 tsp. mustard
1 tsp. poppy seed
1 tsp. finely minced onion
1 pear, chopped (skin on)
1 apple, chopped (skin on)
4 oz. shredded Swiss cheese
Craisins
Cashews
Romaine lettuce - torn in bite sized pieces (3 bags)
Directions:
Directions:
For dressing: in blender combine onion, mustard, vinegar and sugar. Slowly add oil and blend well. Stir in poppy seeds.
In large bowl combine lettuce, fruit, nuts and cheese. Drizzle the dressing over mixture and toss.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 - 15 min
Personal Notes:
Personal Notes:
Adding cooked chicken pieces makes this a delicious main course salad.

 

 

 

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