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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Potato Casserole Recipe

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This recipe for Potato Casserole is from DAEOC Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 each 1/2 lb. Potatoes
1 batch Green Onions
1 package Shredded Cheddar Cheese ~ 16 oz.
1 container Sour Cream ~ 12 oz.
1 container Real Bacon Bits
Directions:
Directions:
Boil potatoes with jackets on. After done, quarter & add all ingredients to crock pot, reserving small amount of cheddar for top after cooking.
Place on high for about 45 minutes & add reserved amount of cheese.

 

 

 

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