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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hamburger Casserole Recipe

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This recipe for Hamburger Casserole is from Henderson Plant Cookbook - Kennametal, Inc., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 1 1/2 Lbs. hamburger
1 chopped onion
1 can cream of chicken soup
1 large can green peas
6 potatoes
8 oz. grated sharp cheddar cheese
Directions:
Directions:
Brown hamburger with onion. Drain. Add cream of chicken soup. Blend on low temperature.
Peel and dice potatoes (in large chunks). Boil until done. Drain.
Pour hamburger in casserole dish. Drain peas and layer over hamburger. Layer potatoes over peas. Top with cheese. Bake at 350 degrees for about 30 minutes.

 

 

 

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