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Banana Pudding Recipe

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This recipe for Banana Pudding is from Henderson Plant Cookbook - Kennametal, Inc., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 bananas
8 eggs
2 1/2 c. sugar
1/4 lb. butter
6 c. milk
2 tbsp. vanilla
3 tbsp. cornstarch
1 large box vanilla wafers
Directions:
Directions:
Mix milk, eggs, sugar, cornstarch, butter and let boil slowly until thick. Pour over bananas and cookies. Separate eggs and whites to make topping. Beat whites and add 1 tbsp. sugar until thickened. Pour over top of pudding and put in oven for 10 minutes at 350 degrees.
Personal Notes:
Personal Notes:
This is a recipe from Elvis' Favorites Recipes Collection.

 

 

 

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