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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Spaghetti Casserole Recipe

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This recipe for Spaghetti Casserole is from Henderson Plant Cookbook - Kennametal, Inc., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1 lb. box Angel Hair Pasta
1 large jar of Prego Traditional Sauce
1 lb. ground chuck or ground round
1 small bag of shredded sharp cheddar cheese
Directions:
Directions:
Brown ground chuck or round in large pot. Drain. Add spaghetti sauce. Simmer sauce while pasta is cooking in separate pot.(I add a little vegetable oil to water when cooking pasta-this keeps it from sticking together.) After pasta is done, drain.
Layer sauce, noodles, and cheese in a baking dish until dish is full (end with sauce on top). Add any remaining cheese to top. Bake at 350 degrees until cheese is melted.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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