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Breakfast Bread Recipe

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This recipe for Breakfast Bread is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c Flour (self rising)
1/2 c Buttermilk
1 tbl Oil
Directions:
Directions:
Coat cast iron skillet and heat in oven at 350º. Mix flour and buttermilk until it becomes a sticky substance. If too thick, add more buttermilk. If too thin, add more flour. Pour batter into hot skillet, and spread oil evenly on top. Bake for approximately 15 mins until golden brown. Use a fork to test for readiness.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 Mins

 

 

 

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