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Big Michelangelo Recipe

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This recipe for Big Michelangelo is from The Shallenburger Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 hamburger patties
1 can pizza sauce
salt
8 slices Mossarello Cheese
8 sandwich buns, split
oregano
pepper
1 jar (2-1/2 oz.) Sliced Mushrooms
Directions:
Directions:
Sprinkle hamburgers with sat and pepper and broil about 5 minutes on each side or to desired degree of donesness. Butter snadwich buns. Broil bottom half of buns until lightly toasted. Top each with 1 cooked hamburger. Tope each hamburger with 1 tbsp pizza sauce, dash oreganok, 1 slice cheese, a sceond tbsp of pizza sauce and a few mushrooms. Broil hamburgers and top half of sandwich buns 3 to 5 minutes or until topping is heated through and buns are toasted. Serve immediately
Number Of Servings:
Number Of Servings:
8

 

 

 

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