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Butterball Coffee Cake Recipe

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This recipe for Butterball Coffee Cake is from Celebrations with Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans biscuits
1/4 cup butter, melted
3/4 cup sugar
1 tbsp. cinnamon
1/4 cup chopped nuts
Directions:
Directions:
Mix sugar and cinnamon together. Dip each biscuit in melted butter, then roll in cinnamon-sugar mixture. Place biscuits around the outer part of a round cake pan, overlapping to make a circle. Arrange the remaining biscuits to fill the center of the pan. Pour any leftover melted butter over the biscuits. Sprinkle biscuits with chopped nuts. Bake 25 to 30 minutes in 350º oven.

 

 

 

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