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Barbcued Pulled Pork Sandwiches Recipe

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This recipe for Barbcued Pulled Pork Sandwiches is from The McGuffin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lb pork roast
1/4 C brown sugar
1/4 C red wine vinegar or cider vinegar
1 C Ketchup
1 C clear broth - chicken
1 garlic clove minced or 1/2 t of prepared minced garlic
Directions:
Directions:
Place roast in large roasting pan and bake at º450 for 30 minutes. Sprinkle with salt and pepper.

Heat all other ingredients in saucepan. Pour over meat and bake at º350 for 1.5 hours or until fork is making meat fall off the roast and sauce is thick and bubbly.

Serve on buns with coleslaw
Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
2.5 hours

 

 

 

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