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Orange Blossom Lamb Chops (or Pork) Recipe

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This recipe for Orange Blossom Lamb Chops (or Pork) is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 T. butter
6 chops
1 t. salt
1 med. onion sliced
pepper to taste
2 t. soy sauce
6 oz. frozen orange juice

Directions:
Directions:
Brown chops in butter, reduce heat and add all other ingredients. Stir until the oj melts, simmer covered 20 min. Serve over rice or noodles.

Personal Notes:
Personal Notes:
My cousin Christine Colletti Dranchak is my Uncle Bob and Aunt Gail's daughter. I have childhood memories of cousins Christine and Laura sitting at the kids table at Nonna's house. Aunt Gail brought another ethnicity to our family... Polish! I still remember Kielbasa dinner's at Aunt Gail's house and Chrusciki at Christmas!

 

 

 

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