Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Hot Beef Stew Made From Scratch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Beef Stew Made From Scratch is from Godwin Family Reunion Cookbook 2007, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 two pound lean roast, sliced and cut up into bite size pieces
2 or 3 acorn squash, sliced up into thin slices
1 whole onion, peeled and chopped up
3 or 4 carrots, sliced up into 1/8 inch slices
1 large can whole tomatoes with juice, chopped up
1 can of mushrooms with juice
4 cups sliced up cabbage
Sprinkle of garlic powder
Sprinkle of salt
Sprinkle of pepper
Sprinkle with meat tenderizer
Directions:
Directions:
Put meat into water with meat tenderizer and cook until looks and tastes done. Then add all of the vegetables and seasoning and more water if needed and cook until vegetables are tender. Then serve with crackers or cornbread and something to drink.
Personal Notes:
Personal Notes:
Really does taste pretty good because I’ve made it for Jerry and myself.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

336W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!