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Never Fail Pie Crust Recipe

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This recipe for Never Fail Pie Crust is from The Hastings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 C sifted flour
1 1/4 C vegetable shortening
1 egg
1 t salt
5 1/2 T water
1 t vinegar

Directions:
Directions:
Work flour, shortening and salt together like coarse meal. Break the egg into a small bowl, add water and vinegar and beat slightly. Make a well in the flour mixture and add liquid. Mix and roll out.

Personal Notes:
Personal Notes:
Pie crust used for the French Silk Pie and all other pie and cobbler recipes.

 

 

 

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