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Crazy Meatballs Recipe

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This recipe for Crazy Meatballs, by , is from The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marci Powell


1/4 c. breadcrumbs
2 lbs. ground beef
3 eggs
1 pkg. onion soup mix

Mix onion soup mix and eggs together then add
breadcrumbs and ground beef. Roll into balls. Makes approx. 70 meatballs.

1 c sauerkraut (drained)
1 can whole cranberry sauce
1 small bottle barbecue sauce
fill bottle again with water
1 c. brown sugar
Combine all ingredients.

Preheat oven to 300 degrees. Place meatballs in 9x13 casserole dish. Pour sauce over meatballs and bake for 2 hours.




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