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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

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Lattich (Hot Wilted Lettuce Salad)
Vegetables and Vegetarian Dishes - A Taste of Szemlac; Recipes of Susanna Vogel Bartolf

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Corn on the Cob
Vegetables and Vegetarian Dishes - A Taste of Szemlac; Recipes of Susanna Vogel Bartolf

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Chicken Goulash (Grandmom called it “Paprikash”)
Main Courses: Seafood, Poultry, Pasta and Casseroles - A Taste of Szemlac; Recipes of Susanna Vogel Bartolf

 

 

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