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Honey's Meat Loaf Recipe

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This recipe for Honey's Meat Loaf, by , is from The Wedding Cookbook for Jenna and Adam, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elena Williams
Added: Sunday, December 3, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. chopped beef
1/4 c. green pepper
1/4 to 1/2 c. ketchup and an equal amount of chopped onion
1 c. dry pepperidge farm stuffing
1 tsp. worchestershire sause
salt and pepper
add a little milk

Directions:
Directions:
Mix all ingredients and bake at 350 degrees for 1 hour.

Personal Notes:
Personal Notes:
Honey gave me this recipe and said it was my husband, Mike's favorite.

 

 

 

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