"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grilled Turkey Tenderloins Recipe

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This recipe for Grilled Turkey Tenderloins, by , is from The Fussell Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Busby
Added: Saturday, December 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 tablespoons olive oil
1 1/2 tablespoons Cajun seasoning
1/4 tablespoon seasoned salt
1 1/2 pounds turkey tenderloin

Directions:
Directions:
Preheat grill to medium-high for 5 minutes.

Mix oil, and seasonings in bowl. Add turkey and stir to coat.

Place on grill for 14 minutes turning once during cooking. Juices should run clear and internal temperature should reach 165F. Slice into medallions and serve.


Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
:10
Personal Notes:
Personal Notes:
The supermarkets now have the turkey filets like they do the chicken breasts - making this very easy, as well as healthy.

 

 

 

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