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Pralines Recipe

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This recipe for Pralines, by , is from What's Cookin' at the County?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dennis Duran - Fire Administration
Added: Saturday, December 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c brown sugar
1 c white sugar
1 c milk
1 c chopped pecans
2 tbsp butter
1 tbsp maple syrup
pinch of salt

Directions:
Directions:
Combine brown & white sugars, then mix with milk. Start to cook over low heat, stirring constantly, gradually raising temp until sugars dissolve and mixture boils and temp registers 224. Add butter, salt & pecans. Raise temp to 234 and cook (mixture is ready when a tiny sample is dropped in cold water and forms a ball). Cool quickly to a lukewarm 110. Add maple syrup and heat until thick. Remove from heat and spoon mixture on a flat buttered surface. Flatten into patties & allow to cool.

Number Of Servings:
Number Of Servings:
Depends on patty size
Preparation Time:
Preparation Time:
90 minutes
Personal Notes:
Personal Notes:
This is not diet food!

 

 

 

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