"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Easy Waffles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Waffles, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Topp
Added: Saturday, December 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 3/4 c. flour, 1/2 tsp. salt, 2 large eggs yolks (save the whites), 4 Tbl. melted butter or shortening, 3 tsp. baking powder, 1 Tbl. sugar, 1 1/4 c. milk

Directions:
Directions:
Sift dry ingredients, add beaten egg yolks, milk, and shortening. Beat thoroughly. Fold in stiffly beaten egg whites.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

447W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!