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Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Monica Grubb
Added: Saturday, December 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter or shortening, 1 c.sugar, 3 smashed bananas, 3 Tbl. hot water or sour milk, 1/2 c. chopped nuts, 2 eggs beaten, 1 tsp. soda, 2 c. flour

Directions:
Directions:
Mix ingredients as listed. Mix well. Bake 1 hour at 350.

Personal Notes:
Personal Notes:
This is grandma Vera's recipe. Monica took it to the fair and got a blue ribbon.

 

 

 

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