"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Flat Bro''D Recipe

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This recipe for Flat Bro''D, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ragna Hayford
Added: Saturday, December 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. graham flour, 1/2 c. lard, 1/2 c, syrup, 1 tsp. salt, 1 level tsp. soda, 2 c. sour milk

Directions:
Directions:
mix all ingredients add enough flour for a dough stiff enough to roll into thin sheets. Bake on lefse grill or electric skillet.

 

 

 

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