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WholeWheat Dinner Rolls Recipe

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This recipe for WholeWheat Dinner Rolls, by , is from Our Family Heritage Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Grubb
Added: Friday, December 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
soak 2 pkg. dry yeast in 3/4 c. warm water, 2 c. boiling water, 2/3 c. brown sugar, 2/3 c. shortening, 2 eggs, 6 c. whole wheat flour, 2 c . white flour 1 tsp. salt

Directions:
Directions:
soak 2 pkg. of dry yeast in 3/4 c. warm water While it soaks mix the rest of the ingredients.
Knead dough for 10 min. and let rise until double in bulk. Make into 2 oz. rolls. Bake 10-12 min. at 400.

 

 

 

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