"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Rocky Road Cups Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rocky Road Cups, by , is from The Hobbs Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Hilliard
Added: Wednesday, March 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups cold milk
2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding & Pie Filling 2 cups thawed COOL WHIP Whipped Topping
1 cup PLANTERS Salted Peanuts
1 cup BAKER'S Semi-Sweet Chocolate Chunks
1 cup JET-PUFFED Miniature Marshmallows

Directions:
Directions:
POUR milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes or until well blended. Gently stir in whipped topping.
STIR peanuts, chocolate chunks and marshmallows into pudding mixture.
SPOON into 8 dessert dishes or cups. Serve immediately or cover and refrigerate until ready to serve.


Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 min Total Time

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

450W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!