"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mexican Spaghetti Recipe

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This recipe for Mexican Spaghetti, by , is from DAEOC Delights, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Christian
Added: Wednesday, March 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 jar spaghetti sauce
1 pkg. noodles
1 pkg. taco seasoning
1 can sliced black olives
1 pkg. shredded cheddar cheese


Directions:
Directions:
Prepare noodles according to directions. Drain and set aside. Brown ground beef and drain. Add taco seasoning with 1/4 c. water to meat. Mix together, then add drained black olives and spaghetti sauce. Mix all together. Pour over noodles and mix. Put meat and noodle mixture in a casserole dish and top with cheese. Bake at 350 degrees until cheese melts.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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