2 c. sugar 1 c. white syrup 2 c. raw peanuts 2 Tbsp. butter 2 tsp. baking soda 1 tsp. vanilla
Bring 1/2 c. of water to a boil. Then add the sugar and white syrup. Stir until dissolved. Continue to boil until it will spin a thread.
Add peanuts and cook slowly over a low fire until it turns golden brown. Take from fire and add the butter, baking soad, and vanilla. Stir quickly. Spread on 2 large & well buttered cookie sheets. Place in cold area.
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