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Smooth-n-Creamy Cool Whip Frosting Recipe

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This recipe for Smooth-n-Creamy Cool Whip Frosting, by , is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, November 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg instant vanilla pudding and pie filling
1/4. c. confectioners' sugar
1 c. cold milk
1 8-oz container Cool Whip (thawed)

Directions:
Directions:
Combine pudding mix, sugar and milk in small bowl. Beat slowly with rotary beater or low speed of electric mixer about 1 minute until well blended. Wait about 5 minutes then fold in Cool Whip. Spread on cake at once and refrigerate. Makes enough for 2 9. layers.

 

 

 

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