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Lemon Supreme Cake Recipe

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This recipe for Lemon Supreme Cake, by , is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Ruby
Added: Friday, November 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box Duncan Hines Lemon Supreme Cake Mix
1 pkg. lemon jello
3/4 cooking oil
4 eggs
1 cup water

Directions:
Directions:
Combine mix and jello, then add cooking oil, eggs (one at a time and beating after each)..add water
Pour into greased and floured 9 x 13 pan.
Bake at 350 for 30 minutes or until done.
ICING: 2 1/2 T lemon juice - 1 cup powdered sugar. Be sure to sift sugar...Mix and beat until smooth - spread on cake while still HOT.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is so easy and everyone loves it...Be prepared to give out this recipe.

 

 

 

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