"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
This recipe for Sandwiches, Daddy Dick's Ice Cream, by Bonnie Tielens, is from The Marley Family Cookbook #2,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/2 gallon ice cream in a box * white bread, thin sliced sandwich bread
Place a slice of white bread flat on a plate. Open the carton of ice cream on the side of the carton. Slice the ice cream as thin or as thick as desired. Put the ice cream slice on top of the slice of bread. Lay another slice of bread on top of the ice cream. Repeat as desired.
* Ice cream may be any flavor. This was Daddy Dick's favorite dessert or snack.
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