"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Granma's Tuna Recipe

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This recipe for Granma's Tuna, by , is from The TMP Direct Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Sue Campbell
Added: Thursday, November 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 3/4 oz can solid white tuna (drained and flaked w/ fork well)
1 med onion (grated)
1-2 heaping T real mayo
generous amounts of dill and parsley (to taste)

Directions:
Directions:
Mix well and chill. Serve w/ chicken in a bisket crackers.

 

 

 

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