"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Ham Casserole Recipe

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This recipe for Ham Casserole, by , is from BROAD STREET BUFFET , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Koski
Added: Friday, November 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Left Over Ham
Raw Rice
Onions
Can of Whole Tomatoes
Oleo


Directions:
Directions:
Generously butter casserole dish. Layer ham and raw rice and onions. Repeat as many layers as necessary. Pour tomatoes and juice over all. Layer oleo on top. Bake for 1 hour at 350.

 

 

 

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