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Crock Pot Kalua Pig Recipe

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This recipe for Crock Pot Kalua Pig, by , is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erica Kuni
Added: Thursday, November 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs pork butt
4 tbsp liquid smoke
2 tbsp hawaiian salt
1/2 cup water

Directions:
Directions:
Add water to crock pot, place pork butt (fat side up) in pot. Pour liquid smoke over pork, sprinkle with the hawaiian salt. Cook on low for 6-8 hours.

 

 

 

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