"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Heavenly Hash Recipe

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This recipe for Heavenly Hash, by , is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Geraldine (Aunt Sis) Marsalis Williams
Added: Wednesday, November 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 oz cream cheese
small crushed pineapple
cherries - med jar
small whip cream
3/4 bag of miniature marshmellows
1 cup chopped pecans

Directions:
Directions:
Cream pineapple & cream cheese. Slice cherries and add to mixture. Whip cream, but not too stiff add to pineapple and cream cheese, cherries. Add 3/4 bag marshmellows and pecans. Chill overnight.

 

 

 

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