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Angel Lush Recipe

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This recipe for Angel Lush, by , is from Mitchell Family & Friends Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosa Brown
Added: Wednesday, November 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg.=4 serving size. Vanilla Jell-O (fat free sugar free)
1 can=20 oz. crushed pineapple in juice (undrained)
1 c. thawed Lite Cool Whip
1 pre made Angel food cake
5 whole fresh strawberries (halfed)

Directions:
Directions:
Mix pudding mix and pineapple in a bowl. Stir in gently whipped cream. Set aside.
Cut cake horizontally into three layers. Spread 1 1/3 cup pudding mixture on the bottom layer, cover with second layer. Spread 1 cup mixture onto second layer, top with remaining cake layer.Spread with remaining pudding mixture. Refrigerate at least 1 hour or until ready to use.
Garnish with strawberry halfs around top of cake.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Awesome and just a gram of fat!

 

 

 

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