"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
1 large package noodles 2 cloves garlic 3 whole green onions 1/2 cube butter Tobasco 1 pint sour cream 1 cup cooked bay shrimp
Cook noodles. Chop 2 cloves of garlic and the 3 whole green onions. Saute garlic and onions in butter. Melt 1/2 cube of butter. Mix with noodles and garlic and onions. Add 3 shakes of Tobasco. Add pint of sour cream. Add cup of cooked bay shrimp.
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