"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chili Recipe

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This recipe for Chili, by , is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Cornwell
Added: Friday, November 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
2 stalks celery
1 onion
1 lg. can chopped tomatoes
1 can kidney beans
1 46 oz. can tomato juice
Garlic salt
Pepper
Chili powder & Hot Mexican Style Chili Powder

Directions:
Directions:
Brown hamburger with celery and onion
Mix remaining ingredients
Season to taste.
I usually triple the recipe.

Personal Notes:
Personal Notes:
I usually have to make 1 batch with a lot of beans and 1 with a little (right Ang). If you use more beans, just use more juice.

 

 

 

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