"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1 6 ounce jar old English cheese spread 1/2 cup soft butter 1/4 teaspoon salt, 1/4 teaspoon garlic powder 1 tablespoon mayonnaise 1 can crab meat - picked over for shells 1 package English muffins
Beat cheese and butter until smooth - add seasoning - stir in crab meat. Spread on English muffin halves - put on cookie sheets and freeze - put in baggies until ready to serve. Bake in preheated 375º oven for 8 minutes or until hot and bubbly. Cut into quarters and serve hot. Add a little Tabasco to give it zing.
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