"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Bacon Cheese Dip Recipe

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This recipe for Bacon Cheese Dip, by , is from Mitchell Family & Friends Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tracey Carsner
Added: Saturday, November 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2-8oz packages of cream cheese
1 small jar bacon cheese spread
1 T. dried parsley
2 T. finely chopped onion
dash lemon juice

Directions:
Directions:
Mix all ingredients. Cover and refrigerate at least 2 hours to meld flavors. Serve with vegetables or rigid crackers.

Preparation Time:
Preparation Time:
15 min

 

 

 

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