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Sesame Chicken Bits Recipe

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This recipe for Sesame Chicken Bits, by , is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nandy
Added: Friday, November 3, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/3 c. sesame seeds
2 c. bread crumbs
4 boneless, skinless chicken breasts
flour
2 beaten eggs
1/2 c, melted butter

Directions:
Directions:
Mix sesame seeds and bread crumbs together. Cut each chicken breast in about 5 to 7 pieces. Dust chicken pieces with flour, than dip into egg, then sesame and bread crumb mixture. Arrange in single layer on greased baking sheet. Pour melted butter over top. Bake at 350 degrees for 15-20 min. Can be frozen. Simply thaw and reheat for 5 min.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
I serve these with sweet and sour sauce.Yellow sauce is better than the red.

 

 

 

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