"Do vegetarians eat animal crackers?"--Unknown

Pancakes from IHOP Recipe

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This recipe for Pancakes from IHOP, by , is from A Taste of E Commerce SECOND EDITION, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, October 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Nonstick Spray
1 1/4 cups all-purpose flour
1 egg
1 1/4 cups buttermilk
1/4 cup granulated sugar
1 heaping teaspoon baking powder
1 teaspoon baking soda
1/4 cup cooking oil
pinch of salt

Directions:
Directions:
Preheat a skillet over medium heat. Use a pan with a nonstick surface or apply a little nonstick spray.In a blender or with a mixer, combine all of the remaining ingredients until smooth. Pour the batter by spoonfuls into the hot pan, forming 5-inch circles. When the edges appear to harden, flip the pancakes. They should be golden brown. Cook pancakes on the other side for same amount of time, until golden brown.

 

 

 

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