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Sausage Pinwheels Recipe

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This recipe for Sausage Pinwheels, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherry Hill
Added: Monday, October 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can refrigerated Crescent Rolls
1/4 lb. sausage

Directions:
Directions:
Microwave sausage 20 to 30 seconds, just enough to soften to a spreading consistency. Unroll crescent roll dough pressing perforated edges together to form a single sheet of dough. Spread sausage over dough. Roll dough and sausage up "cinnamon roll" style. Slice into 1/4 inch slices. Bake on cookie sheet 10 - 12 minutes @ 400.

 

 

 

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