"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Bickles Recipe

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This recipe for Bickles, by , is from The Hunter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Hunter
Added: Monday, October 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
7 c. cucumbers, unpeeled, sliced thin
2 c. onions, sliced
2 c. sugar or Splenda
1 c. vinegar
1 tsp. salt
1 tsp. mustard seed
1 tsp. celery salt

Directions:
Directions:
Mix and let set overnight in refrigerator. Cucumbers will begin to curl. Great as a side dish for hamburgers.

 

 

 

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