"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

White Christmas Cookies Recipe

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This recipe for White Christmas Cookies, by , is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Greg & Patti Reese
Added: Sunday, October 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
1 cup of butter
1 cup of crisco
1 cup of sour cream
4 eggs
2 tsps soda with the sour cream
2 tsps baking powder
1 tsp salt
6 cups of flour 1tsp vanilla

Directions:
Directions:
cream butter crisco and sugar, add sour cream mixture add eggs , b.powder and salt gradually add the flour. Refridgerate until the dough is chilled roll out and cut with your favorite cookie cutter.
The frosting I use is the cream cheese and a little butter and Powder sugar. Frost and Sprinkle with your favorite color of sprinkles

Preparation Time:
Preparation Time:
bake at 350 5-6 mins.
Personal Notes:
Personal Notes:
This recipe is a great cookie recipe anytime. The Kids will love helping you with this one.

 

 

 

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