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Dump Cake Recipe

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This recipe for Dump Cake, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dolores Copenhaver
Added: Saturday, October 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large can of crushed pineapple
1 can pie filling, any kind you like
1 yellow or white cake mix, or any flavor you like
2 sticks of oleo (1/2 lb.), cut in slices
1 c. nuts, chopped

Directions:
Directions:
Put in a 9 X 13-inch pan in order given, spreading each layer. Bake at 350 for 1 hour.

Number Of Servings:
Number Of Servings:
12-16 servings
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

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